From Smitten Kitchen
Blueberry Crumb Bars
- Time
- 1 hr
- Makes
- Servings: 36 small bars
- Ingredients
- 11
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Ingredients
- 1 cup (200 grams) granulated sugar
- Finely grated zest of one lemon
- 3 cups (400 grams) all-purpose flour
- 1 teaspoon salt (new; previously this was 1/4 teaspoon)
- 1 teaspoon baking powder
- 1 cup (8 ounces or 225 grams) cold unsalted butter, cut into chunks, plus extra for coating pan if desired
- 1 large egg
- Juice of 1 lemon
- 1/2 cup (100 grams) granulated sugar
- 4 teaspoons cornstarch
- 4 cups fresh blueberries
The method
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