From Cafe Delites
Balsamic Roasted Brussels Sprouts with Bacon
- Time
- 40 min
- Makes
- 6
- Ingredients
- 7
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Ingredients
- 1 1/2 pounds Brussel sprouts (washed and dried)
- 4 ounces bacon (diced, or pancetta)
- 1/4 cup good olive oil
- 4 cloves garlic (crushed or finely chopped)
- 1 teaspoon salt
- 1/2 teaspoon cracked pepper
- 2 tablespoons balsamic glaze (or more to serve)
Nutrition
- Calories
- 162 kcal
- Fat
- 10 g
- Serving size
- 1 serving
- Fiber
- 4 g
- Sugar
- 4 g
- Sodium
- 794 mg
- Protein
- 8 g
- Carbohydrate
- 13 g
- Saturated fat
- 2 g
- Unsaturated fat
- 8 g
As published by Cafe Delites.
The method
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