From The Recipe Critic
Bacon Wrapped Brussels Sprouts
- Time
- 45 min
- Makes
- 6
- Ingredients
- 7
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Ingredients
- 1 pound Brussels sprouts
- 1 tablespoon olive oil
- salt (to taste)
- ground black pepper (to taste)
- 1 pound bacon cut in half
- ½ cup real maple syrup
- 3 tablespoons packed brown sugar
Nutrition
- Calories
- 464 kcal
- Fat
- 33 g
- Serving size
- 1 serving
- Fiber
- 3 g
- Sugar
- 24 g
- Sodium
- 524 mg
- Protein
- 12 g
- Trans fat
- 0.1 g
- Cholesterol
- 50 mg
- Carbohydrate
- 32 g
- Saturated fat
- 10 g
- Unsaturated fat
- 20 g
As published by The Recipe Critic.
The method
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