From Sally's Baking Addiction
Asiago-Crusted Skillet Bread
- Time
- 4 hr 30 min
- Makes
- 1
- Ingredients
- 7
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Ingredients
- 3 and 1/4 cups (423g) bread flour (spooned & leveled), plus more as needed
- 2 teaspoons coarse salt*
- 1/2 teaspoon freshly ground black pepper*
- 2 and 1/4 teaspoons Platinum Yeast from Red Star (1 standard-size packet)
- 2 cloves garlic, minced
- 1 and 1/4 cups (125g) shredded asiago cheese, divided
- 1 and 1/2 cups (360ml) warm water (about 95°F (35°C))
The method
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