From Sally's Baking Addiction
Apple Brie Phyllo Galette with Honey & Thyme
- Time
- 1 hr 10 min
- Makes
- 8
- Ingredients
- 8
Get the recipe at Sally's Baking Addiction (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1/2 cup (8 Tbsp; 113g) salted butter*
- 2 teaspoons fresh thyme leaves
- 8 ounces (227g) phyllo dough, thawed (about 10 14×18-inch sheets)
- 8–12 ounces (227–340g) brie cheese*
- 4 small apples (I use Honeycrisp)
- 2 Tablespoons light or dark brown sugar
- honey, for garnish
- flaky sea salt, for garnish
The method
The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.