Once Upon a Chef
Angel Food Cake
- Total time
- 1 hr 20 min
- Yield
- 10
dessertegg
Ingredients
- 1 cup cake flour, spooned into measuring cup and leveled-off (see note)
- 1½ cups sugar, divided
- 12 large egg whites
- 1 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1½ teaspoons vanilla extract
- ½ teaspoon almond extract
Nutrition
- calories
- 157 kcal
- serving size
- 1 serving
- sugar content
- 25 g
- sodium content
- 153 mg
- protein content
- 5 g
- carbohydrate content
- 34 g
The Supper Bell indexes recipes and links back to the publisher — full cooking instructions live at onceuponachef.com.